MONKEY BREAD
3 packages of buttermilk biscuit tubes
1 cup sugar (divided)
2 teaspoons cinnamon
1 cup butter
1/2 cup brown sugar
Take 3 packages of buttermilk biscuit tubes (10 per roll) and cut each roll into 4 pieces.
Drop roll pieces into 1 cup sugar and 2 teaspoons cinnamon.
Drop sugar-coated pieces into a well buttered Bundt pan (don't squish roll pieces when placing them in the Bundt pan).
Put 1/2 cup of the left-over sugar/cinnamon mix and 1/2 cup packed brown sugar and 1 cup of butter (2 sticks) into a small saucepan.
Bring this mixture just to a boil; remove from heat immediately.
Put 1/2 cup of the left-over sugar/cinnamon mix and 1/2 cup packed brown sugar and 1 cup of butter (2 sticks) into a small saucepan.
Bring this mixture just to a boil; remove from heat immediately.
Carefully drizzle over the roll pieces.
Bake at 350°F for 30 minutes.
Cool slightly in an upright position, then tip pan over onto a plate to remove monkey pull-apart bread.
Bake at 350°F for 30 minutes.
Cool slightly in an upright position, then tip pan over onto a plate to remove monkey pull-apart bread.
YUM!!!!
What is this I am making, you ask?? Well, you are going to have sign up for the newsletter at
http://www.cyowebsites.com/ to find out. :)
New issue comes out 11/10/2008.
Have a great day....................
Not funny Kim!!!! Teasing us like that and not telling. LOL.
ReplyDeleteHave a great weekend.
Mary
mmm MONKEY BREAD looks yami, I'll try to do it soon. Thank You for a recepie
ReplyDeleteHave a nice, sunny weekend
Margaret
Ps. try bake cocoa ...headcheese
Kim,
ReplyDeleteYou just reminded me that I bought frozen rolls to make Monkey Bread again! I forgot about it. I tried the biscuit kind and it was good but I don't really like the taste of the rolls so I wanted to try it with real bread. I just keep forgetting its in the freezer and I need to plan ahead to do it!
It's not nice to tease like that....I won't get to see it, you know!
Have a Happy Halloween!
Leslie
Yummmo!! That looks delish!
ReplyDeleteI will be over with the coffee in the morning. Make sure you stop by and enter my giveaway. Hugs Deb
ReplyDeleteGood one Kim!! LOL
ReplyDeleteMmmm... I love monkey bread! I need to make it more often :)
ReplyDeleteThanks for adding like TEN pounds on my body this weekend! I saw you monkey bread and had to make it! I used chocolate instead of cinnamon b/c my husband doesn't like it. My kids and I scarfed down the ENTIRE thing within minutes haha! Thanks for reminding me of something fun to make with my kids!
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